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This is a webinar recording of the event. You may register to receive the video recording. This recording will be available for registration / purchase until February 15, 2022.
The virtual GNYDA Dietetic Internship fair, organized by the GNYDA student committee, provides a chance for students to hear from dietetic internship directors from the tri-state area and beyond.
This year, the DI fair will be held on Sunday, November 14th from 1:00-5:00 pm, virtually via WebEx.
Directors will be giving presentations about their programs, and there will be a chance to ask questions after each presentation. In addition to the DI presentations, Joan Salge Blake EdD, RDN, LDN, FAND, Clinical Associate Professor of Nutrition at Boston University will be giving an informative presentation about the DICAS application process.
Below is a list of the participating programs: